Saturday, 28 May 2011

Scrambled Eggs with Roger Moore


Two Eggs, dash of full fat milk, salt and pepper, whisk, put in Microwave for three mins, while I put the toast on. Butter the toast with salted butter, add the now scrambled eggs; and enjoy.
You may want to add a pinch of Cayenne pepper on the eggs for taste?. So I am eating this lovely breakfast, cup of Earl Grey to which I add milk and sugar, while Katie has a lay in. Mind you I have to mention 'Captain Scotts strong blend Tea', made from his actual recipe when he went to Antarctica, not bad at all. While getting dressed this morning I pull out some socks from my draw and as I unravel them, my hand is suddenly covered with black, volcanic sand!. I turned to Katie and said what a lovely reminder of New Zealand.
Its a lazy Saturday for both of us without the kids. The weather so far is cool to cold, so un exciting really, so I may take to the sofa and catch up with one of my favorite books 'A spy has no friends' given to me by my late Father. 'Purdy' is out of petrol so I really should top her up and turn her over?, I will take my time and relax, 'The Saint' about to start on TV, cant possibly miss Roger!....

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